Pitru Paksha (Shraddha)
Thu, 16 September 2027
During Pitru Paksha, we remember our ancestors with gratitude. May their blessings guide your family.
Significance
The 15 lunar days of Bhadrapada Krishna Paksha (amanta) are dedicated to honouring ancestors through Shraddha and Tarpan, ending on Sarva Pitru (Mahalaya) Amavasya.
Traditional rituals
- Tarpan with water, sesame and kusha
- Shraddha on the ancestor's tithi
- Feeding Brahmins, cows, crows and the needy
Do's
- Perform Shraddha/Tarpan on your ancestor's tithi or on Sarva Pitru Amavasya. Scriptural tradition
- Feed the hungry and donate in your ancestors' memory. Lifestyle & wellbeing
Don'ts
- Many families avoid new purchases, weddings and griha pravesh during this period. Regional / family custom
- Onion, garlic and non-veg food are commonly avoided in Shraddha meals. Regional / family custom
Ayurvedic connection
The late-monsoon to Sharad transition is when Pitta rises; simple, light and sattvic Shraddha meals align with Ayurvedic advice for the season.
Mantraॐ पितृभ्यः नमः
Dates follow sunrise-based Panchang for the selected city. Regional calendars may differ by a day — follow your family or temple tradition.